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Italian Pepper Sauce — mild, fragrant and full of Mediterranean flavor
Smooth and airy texture made from sweet pepper, tomatoes and fresh basil. A mild and versatile sauce for any dish.
Las Italian Pepper Sauce combines ripe vegetables, fresh herbs and a touch of apple cider vinegar. Its creamy texture makes it perfect for pasta, potatoes or hot meals.
This Italian-style sauce brings bright Mediterranean character to your kitchen. Made with 100% natural ingredients and no artificial additives — great as a base for sauces or as a ready topping.
Ingredients
Fresh vegetables: sweet pepper (50%), tomatoes (17%), onion (13%), oil, apple cider vinegar 6%, basil, salt, sugar, ground spices (parsley, oregano, garlic, paprika, rosemary, cumin, black, allspice, pink, green and ancho peppers, savory).
Serving suggestions
- Add to pasta, mashed potatoes or grains.
- Use as a sauce for vegetables, meat or fish.
Storage
Store at 0°C–25°C. Shelf life — 24 months. After opening — consume within 21 days. If the jar does not pop on opening, do not consume.
Warning
Caution! Ensure you and your recipients have no allergies to the ingredients.